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MustoWine Grape Company has a new Youtube Channel!
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Taking on Tempranillo This thick skinned complex berry bomb will fill your palate with notes of ripe red cherry, blackberry, baking spices, strawberry jam, cocoa powder, tobacco, and black pepper. A fresh, vibrant, meaty wine ready to be drunk young or cellared for extra complexity. Sounds delicious doesn’t it? Wine breakdown: Fruit forward with earthy […]

The post How to Make Tempranillo Wine appeared first on Musto Wine Grape Company, LLC. - Blog.

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An

Happy Friday Winemakers! We are excited to announce.. “An Evening with Ron Lanza” Event from Lanza Vineyards and Wooden Valley Winery. The event will be held Wednesday, May 8, 6:00 PM at Herd Restaurant – 200 Main Street, Middletown. Enjoy some wines from Suisun Valley, wines from the Southern Hemisphere and an update by the […]

The post An Evening with Ron Lanza – May 8th, 2019 appeared first on Musto Wine Grape Company, LLC. - Blog.

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Chilean

Our Chilean grapes are ripening and flourishing. The red grapes have full color and should be arriving in late April/early May. The Chilean juices should be arriving the first week in May. Arrival Dates: White grapes should arrive around the last week in April and the red grapes should start to arrive around the last […]

The post Chilean Wine Grape and Juice Update appeared first on Musto Wine Grape Company, LLC. - Blog.

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